Do soy foods increase your cancer risk? April marks National Soy Foods Month, so let's explore that question.

While some risk factors, including a genetic predisposition for disease, cannot be controlled, research has shown certain lifestyle factors, like a healthy diet, exercise and maintaining a healthy body weight, could prevent nearly half of the cases of colorectal cancers diagnosed in the United States every year.

Alcohol is a fixture at most parties, but if liquor is off limits during cancer treatment, there are healthy alternatives to help you celebrate any occasion.

These non-alcoholic mocktails contain fewer calories than alcoholic beverages and are full of fresh fruits and vegetables.