Jessica joined Roswell Park as a clinical dietitian in 2010. Jessica earned her Bachelor of Science degree in dietetics from the State University of New York College at Buffalo in 2000, and her Bachelor of Science/Master of Science degree in dietetics from D’Youville College in 2003. Jessica has previous clinical nutrition experience in sub-acute care and long-term care, and as a community nutrition consultant. Her areas of specialty for clinical nutrition here at Roswell include Breast Medicine/Surgery, Lymphoma, and Soft Tissue.
Roswell Park Comprehensive Cancer Center
- Clinical Dietitian
- Nutrition & Food Service